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  Recipe Home » Side Dishes » APPLESAUCE OVEN-ROASTED ACORN SQUASH
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  APPLESAUCE OVEN-ROASTED ACORN SQUASH
  Category: Side Dishes
  Author: Ashley
  Date: 1/1/2007
  Hits: 282
Ingredients:
2 medium acorn squash
6 Tbsp. applesauce
1 Tbsp. soft or melted margarine
salt and coarsely ground pepper
cinnamon or apple pie spice
Instructions:
Preheat oven to 375 Partially bake whole, uncut squash in a shallow baking pan until tender enough to cut open easily, about 30 minutes. Remove squash from oven when still quite firm, but easily cut. Slice each in half. Scoop out the seeds and discard. Return the squash halves to the baking pan, cut-side up. Combine applesauce and soft margarine and spread over cut surfaces of squash. Sprinkle with remaining seasonings. Return to oven and bake until fork-tender.
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