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  Recipe Home » Diabetic » APPLE GLAZED BABY CARROTS
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  APPLE GLAZED BABY CARROTS
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 169
Ingredients:
3 C. baby carrots
1 Tbls. lemon juice
1 Tbls. low calorie margarine
3 Tbls. apple juice concentrate
2/3 C. low fat, low sodium chicken broth
1 tsp. cinnamon
2 tsp. cornstarch or arrowroot powder
1 tsp. water
Instructions:
In a steamer over 2 inches of boiling water, steam the carrots, covered, for 3 minutes. Sprinkle with lemon juice. Melt the margarine in a medium skillet over medium heat. Add the apple juice concentrate and cook until it melts. Add the broth and cinnamon and bring to a boil. Mix together the cornstarch or arrowroot powder with the water. Add to the skillet, lower the heat, and cook until thickened. Add the carrots and toss well to coat.
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