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  Recipe Home » Diabetic » LEMON PUDDING SAUCE
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  LEMON PUDDING SAUCE
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 181
Ingredients:
4 tsp. cornstarch
1 C. water
peel of 1 lemon, grated
1/4 C. lemon juice
1 egg
2 tsp. margarine or butter
8 tsp. sugar, aspartame substitute
Instructions:
Combine cornstarch, water, lemon peel and lemon juice in a small heavy saucepan. Beat in egg. Cook over medium heat, stirring constantly, until thickened and clear. Stir in margarine and sweetener.
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