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  Recipe Home » Pork » After Holiday Ham Biscuits
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  After Holiday Ham Biscuits
  Category: Pork
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 426
Ingredients:
2 cup Whole wheat pastry flour,
1 each Or unbleached white flour
4 tsp Baking soda
1/2 cup Cooked ham, diced fine
4 tbsp Butter
3/4 cup Milk, apple juice, or water
Instructions:
Stir flour, baking soda, and ham together. Cut in butter until
crumbly. Add milk and quickly moisten. Roll out dough on floured
board. Cut biscuits in round 2" shapes. Bake at 350 degrees, 12 to 15
minutes.
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