*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, April 20, 2024 6:57 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Breads » Challa @ Bgmb90b
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Challa @ Bgmb90b recipe to your favorite Save to favorite   Discuss Challa @ Bgmb90b recipe Write a comment   Print Challa @ Bgmb90b recipe Print this recipe   Email Challa @ Bgmb90b recipe to friend Email this recipe
  Challa @ Bgmb90b
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 146
Ingredients:
2 package Dry yeast
1 3/4 cup Warm water
1/8 cup Sugar
3/4 tbsp Salt
7 cup Flour
3 each Eggs
1/2 cup Oil
1 each Poppy or sesame
1 each Seeds
Instructions:
Disolve Yeast in warm water in large bowl.When dissolved,add
sugar,salt and HALF the flour.Mix well.Add eggs and oil,then slowly
stir in most of remaining flour.Dough will be quite heavy,add a
little water and beat until dough starts to pull away from sides of
bowl.Turn out onto well floured surface and knead for about 10
min.Add only enough flour to keep dough manageable,knead until dough
is smooth and elastic.Place dough in large oiled bowl,turn so top
gets oiled also.Cover with damp towel and let rise in warm place for
abt. 2 hours,punching down every 20 minutes.Divide dough into three
parts,shape into loaves(or twist),place in well greased loaf pans or
baking sheets.Let rise until double in bulk.Preheat oven to 375
degr.F.Brush tops of loaves with beaten Egg and sprinkle with
seeds.Bake for 30 to 45 minutes; or until brown.Remove from oven and
cool on rack.
Rate this recipe:  
Featured Recipe
» Chocolate Chip Caramel Rolls
Category: Cookies
Hits: 221
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com