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  Recipe Home » Poultry » Chicken Benihana
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  Chicken Benihana
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 183
Ingredients:
2 tbsp Soybean oil
1 Boned and skinned chicken breast
Salt
Pepper
Fresh lemon juice
1 tbsp Sesame seeds
Instructions:
Oil a hot griddle or fry pan with soybean oil to coat surface. Cut
chicken breast into bite sized pieces and place on hot griddle.
Season to taste with salt and pepper. Cook until chicken looks done.
Add small amount of fresh lemon juice and sesame seeds. Cook a few
minutes more. Serve with magic mustard sauce.
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