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  Recipe Home » Misc » Chili-Cilantro Dressing (Mcdougall)
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  Chili-Cilantro Dressing (Mcdougall)
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 147
Ingredients:
1 4-ounce can of chopped
Green chilies
1/4 cup Chopped fresh cilantro
1/4 cup Water
1/4 cup Fresh lime juice
1 To 2 cloves garlic
2 tsp Honey
Freshly ground pepper to
Taste
Instructions:
Place all of the ingredients in a food processor or blender. Process
until smooth.

Note: I copied the above. I used fresh green chilies, dry cilantro
from a jar ( a little less than 1/4 cup), lemon juice instead of
lime, and no pepper. EVERYONE loved the dressing.

Enjoy. And I definitely recomment the New Mcdougall cookbook. The
recipes are not complicated and there is something for everyone.

Posted by Jody Bar-On to the Fatfree
Digest [Volume 14 Issue 17] Jan. 17, 1995.

Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.

1.80á
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