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  Recipe Home » Main Course » Corn Stuffed Pork Chops
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  Corn Stuffed Pork Chops
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 199
Ingredients:
1 Med. onion, chopped
1/4 cup Bell pepper, chopped
2 tbsp Butter
1 cup Herb seasoned stuffing mix
Salt and pepper to taste
2 Cloves garlic, chopped
1 Stalk celery, chopped
1 cup Kernel corn, drained
1/4 tsp Poultry seasoning, or thyme
4 Thick boneless pork chops
Instructions:
Slit pockets in chops. Cook onions and pepper in butter. Mix corn,
crumbs (stuffing) and seasoning in bowl, pour onion mixture over and
mix lightly. Stuff chops. Place in shallow pan. Bake 1 hour at 350 F.

J.P.--Baton Rouge, La.
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