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  Recipe Home » CakesDeserts » Cranberry Orange Cheesecake
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  Cranberry Orange Cheesecake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 196
Ingredients:

MMMMMCRUST

1 cup Graham crumbs
1 tbsp Margarine, light, melted

MMMMMFILLING

2 cup Cottage cheese
1 package Light cream cheese, 8oz
2/3 cup Sugar
1/2 cup Plain yogurt
1/4 cup Flour, all-purpose
2 Egg whites
1 Egg
1 tbsp Orange rind, grated
1 tsp Vanilla

MMMMMTOPPING

2 cup Cranberries
1/2 cup Orange juice
1/3 cup Sugar
2 tsp Cornstarch
Instructions:
Combine crust ingredients. Press over bottom of 9-inch springform
pan. Bake at 325 degrees F for 5 minutes.

In food processor, blend cottage cheese until smooth. Add cream
cheese and process until smooth. Add remaining filling ingredients;
process until smooth. Pour into pan. Bake at 325 degrees F for 50 to
60 minutes or until almost set in centre. Run knife around edge of
cake to Ioosen from rim. Cool on rack. Chill.

Combine cranberries, orange juice, and sugar in a saucepan. Bring to a
boil, stirring constantly. Then simmer 3 minutes or until cranberries
start to pop. Dissolve cornstarch in 1 tbsp water. Add to pan, cook
and stir 2 minutes. Chill topping, and spread over cake before
serving.
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