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  Recipe Home » Poultry » Crusty Horseradish Chicken
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  Crusty Horseradish Chicken
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 291
Ingredients:
1 lb Boned and skinned chicken breast halves
3/4 cup Breadcrumbs, wholewheat
1/4 tsp Salt
1/4 tsp Freshly ground pepper
2 tbsp Prepared horseradish
1 tbsp Dijon mustard
1/4 cup White wine
Instructions:
Preheat oven to 350 degrees. Cut meat into 4 portions. On a plate mix
together the bread crumbx, salt and pepper. In a bowl stir together
the horseradish, mustard and wine. Dip chicken in the horseradish
mixture until well coated. You can marinade for up to 1 hour for a
stronger flavor. Roll the chicken in the breadcrumbs to coat evenly.
Place pieces in a casserole (not glass). Don't let the pieces touch.
Bake uncovered for 25-30 mins. until firm to the touch. Posted to
MC-Recipe Digest V1 #

Recipe by: Wholehearted Cooking-c.floyd@arnprior.com

From: Bob & Carol Floyd

Date: Tue, 10 Dec 1996 14:17:52 -0500
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