*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 18, 2024 3:30 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Deccan Meat Burtas
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Deccan Meat Burtas recipe to your favorite Save to favorite   Discuss Deccan Meat Burtas recipe Write a comment   Print Deccan Meat Burtas recipe Print this recipe   Email Deccan Meat Burtas recipe to friend Email this recipe
  Deccan Meat Burtas
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 160
Ingredients:
1 large Onion, boiled
1 lb Cooked meat or fish
1 tsp Salt
1 tsp Lemon juice
2 oz Butter
Cayenne pepper
Mace
Instructions:
Pound the onion well. Next pound the meat or fish (underdone beef is
best), add as much pepper as will stand on a silver threepenny piece,
the same of mace, the salt and a few drops of lemon juice. Melt the
butter in a saucepan, add all the ingredients, and cook very slowly
for about 1/4 hour. Serve on buttered toast or fried bread.
Rate this recipe:  
Featured Recipe
» Fried Deer Heart
Category: Wild Game
Hits: 246
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com