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  Recipe Home » Misc » Fettucine W/Sun-Dried Tomato/Clam Sauce
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  Fettucine W/Sun-Dried Tomato/Clam Sauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 212
Ingredients:
-Waldine Van Geffen VGHc42A
4 Sun-dried tomatoes, soak in 1/2 C boiling water 2 mins
1 tbsp Olive oil, plus
1 tsp Olive oil
1/2 cup Onion, chopped
2 cl Garlic, minced
1 oz Anchovy fillets, drain, chop
7 oz Canned whole clams, drain
1/2 cup Low-sod chicken broth
1/2 cup Clam and tomato juice blend
1/4 cup Tomato paste
1/2 tsp Dried oregano
1/8 tsp Red pepper flakes
3 oz Fettucine, cook al dente
Instructions:
In mini food processor, process tomatoes until pureed; set aside. In
large nonstick skillet, heat oil. Add onions, anchovies and garlic.
Cook, stirring frequently 3 to 4 minutes, or until onion is tender.
Add tomatoes and remaining ingredients except fettucine. Bring to a
boil; reduce heat to low and simmer 12 to 15 minutes. Place drained
pasta in serving bowl. Spoon clam sauce on top. Toss to mix well.
(wrv)
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