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  Recipe Home » Vegetables » Fried Blossoms
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  Fried Blossoms
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 357
Ingredients:
***** Not Found *****
Instructions:
: batter
1 egg
: 1/2 c flour
: 1/2 c milk Gather a pan of pumpkin or squash blossoms when
fully opened. Remove stamens & wash and drain the petals.

Dip blossoms in batter then drop into deep hot fat. Serve as a
vegetable. Walt MM
Date: Thu, 12 Sep 96 20:22:10
+0000
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