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  Recipe Home » Main Course » Fusilli With Garlic~ Herb & Caper Sauce
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  Fusilli With Garlic~ Herb & Caper Sauce
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 175
Ingredients:
1 lb Fusilli
1/2 cup Olive oil
4 tsp Garlic, minced (about 6 c
1/4 cup Capers , (1 1/2 teaspoons l
2 tbsp Thyme, minced
1 tsp Red pepper flakes
1/4 cup Parmesan cheese, grated
Instructions:
Cook pasta in large pot of boiling salted water until tender but
still firm to bite. Meanwhile,
heat oil in heavy large skillet over low heat. Add garlic and stir
2 to 3 minutes. Add capers and liquid and heat through. Add drained
pasta to skillet.
Mix in minced herbs and red pepper flakes. Sprinkle with chees.
Garnish with basil leaves and serve.
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