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  Recipe Home » Misc » Garlic Half Sour Dill Pickles
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  Garlic Half Sour Dill Pickles
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 222
Ingredients:
48 medium Cucumbers, about 4" long use Kirby's or unwaxed cuke
Kosher salt, NOT table salt must be coarse salt
Garlic cloves
Mixed pickling spices
Dill sprigs
Dried dill seed
Instructions:
Wash cucumbers and place in an upright position in sterilized jars.
To each quart of cucumbers add 1 teaspoon salt, 4 garlic cloves, and
1/4 teaspoon pickling spices. Place 1 sprig of dill with about 1/4 t.
dried dill seed on top of each jar. Fill with cold water and let
stand for 5 minutes before sealing. Store in cool dry place for about
2 weeks before using.

Recipe by: Luke Murden
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