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Grilled Chicken Sandwiches -
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Grilled Chicken Sandwiches -
Category:
Poultry
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
166
Rating:
(
3.0
) by
1
users
Ingredients:
1/2 cup White wine or apple juice
1 tbsp Chopped fresh parsley
1 tsp Instant minced onion
1/2 tsp Chopped fresh or 1/8 teaspoon dried thyme leaves
4 Boneless, skinless chicken breast halves (about 1 pound)
3 tbsp Mayonnaise or salad dressing
1 To 2 teaspoons prepared mustard
1 tbsp Chopped fresh parsley
1/2 tsp Chopped fresh or l/8 teaspoon dried thyme leaves
8 slice Sandwich bread or 2 mini baguettes, split lengthwise into halves Lettuce
1 Tomato, cut into 8 slices
Instructions:
Mix wine, 1 tablespoon parsley, the onion and 1/2 teaspoon thyme;
reserve. Cover and grill chicken 5 to 6 inches from medium coals 10
to 20 minutes; turn chicken. Cover and grill 10 to 20 minutes longer,
turning and brushing 2 or 3 times with reserved wine mixture, until
done.
Mix mayonnaise, mustard, 1 tablespoon parsley and 1/2 teaspoon thyme;
spread on 4 slices bread. Top each with lettuce, 1 chicken breast
half, 2 slices tomato and remaining bread. Cut diagonally in half.
4 sandwiches.
From the files of Al Rice, North Pole Alaska. Feb 1994
Rate this recipe:
1
2
3
4
5
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