*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 25, 2024 10:31 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Harvest Pea Soup With Fennel
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Harvest Pea Soup With Fennel recipe to your favorite Save to favorite   Discuss Harvest Pea Soup With Fennel recipe Write a comment   Print Harvest Pea Soup With Fennel recipe Print this recipe   Email Harvest Pea Soup With Fennel recipe to friend Email this recipe
  Harvest Pea Soup With Fennel
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 193
Ingredients:
8 cup Water
1/2 cup Dried split peas
4 cup Chopped fennel bulb
1 cup Celery chopped
2 tbsp Shallots, minced
2 tbsp Vegetable stock
1 tbsp Basil (Fresh) minced
4 medium Potatoes, diced
2 cup Peas
2 tbsp Parsley, minced
Fennel Sprigs (Garnish)
Instructions:
Place water, split peas, fennel and celery in a large sauce pan.
Bring to a boil, reduce heat, cover and simmer for 45 minutes.

While the soup simmers, saute and shallots in the stock in a small
skillet until they are translucent. If using dried basil, stir into
the shallots, then remove from heat. Stir the shallots into the soup
as it simmers.

After it has simmered for 1 hour, puree the soup in batches in a
blender.
Return the blended soup to the pot.

Add the potatoes and simmer for 15 minutes. Then add the peas and
basil (if using fresh) and simmer until the peas are tender. Stir in
the parsley and remove from the heat. Garnish with fennel sprigs if
desired.
Rate this recipe:  
Featured Recipe
» Brothers' Scampi
Category: Italian
Hits: 228
Rating:rating: (4)(4)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com