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  Baked Chicken & Rice
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 143
Ingredients:
3 cup Water
6 cup Chicken bouillon cubes
1/2 Cube
1 cup Rice -- uncooked
1 small Onion -- chopped
1/2 Green
1/2 cup Celery -- chopped
Piece chicken
Butter or margarine
Pepper -- chopped
Instructions:
Bring water to boil in Dutch oven and then add bouillon cubes. Mix the
other ingredients, except chicken, with bouillon and water.
Season the chicken with seasoning salt and lay pieces on top of the
rice mixture. Cook 1 1/2 hours at 400 degrees.

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