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  Recipe Home » SeaFoods » Brandy Jumbo Shrimp
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  Brandy Jumbo Shrimp
  Category: SeaFoods
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 159
Ingredients:
20 Raw jumbo shrimp, shelled
And deveined
2 Cloves garlic, minced
1/2 cup Brandy
2 tbsp Olive oil
4 Stems bok choy, cut into
3/4-in pieces
Juice of one lemon
Salt and pepper to taste
Instructions:
1) Place all ingredients in bowl and marinade for 30 minutes at room
temp.

2) Alternate shrimp and bok choy on skewers. Place on oven proof
platter.

3) Broil 12-14 minutes in oven. Turn skewers over once and season
during cooking. Baste with marinade if desired.

Serve with tartare sauce.
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