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  Recipe Home » Deserts » Besan Burfi
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  Besan Burfi
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 189
Ingredients:
1 cup Besan
1 cup Shortening
1 cup Sugar
4 Seeds Cardamom
Nuts (optional)
Instructions:
1. melt shortening in a pan. 2. Turn down heat and add cardamom and
Besan. 3. Fry, stirring constantly to prevent burning till it has
changed color to brown and smells done. (Test: a few drops of water
sprinkled on it splutters instantly). 4. Turn off heat and stir in
sugar. 5. Spread on a platter 1/2" thick. 6. Cut into diamond shapes
after it has cooled down.

Recipe By : Somesh Rao
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