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  Recipe Home » Deserts » Brownie Pudding
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  Brownie Pudding
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 158
Ingredients:
1 cup Sifted flour
2 tsp Baking powder
1/2 tsp Salt
3/4 cup Sugar
2 tbsp Cocoa
3/4 cup Milk
1 tsp Vanilla
2 tbsp Shortening, melted
3/4 cup Nut meats, chopped

MMMMMTOPPING

3/4 cup Brown sugar
2 tbsp Cocoa
1 3/4 cup -Hot water
Instructions:
Sift together flour, baking powder, salt, sugar and cocoa. Add milk,
vanilla and shortening; mix until smooth. Add nut meats. Pour into
greased 8-inch square cake pan. Mix brown sugar and cocoa; sprinkle
over batter. Pour hot water over entire batter. Bake.
Temperature--350 F. Time--45 minutes. Amount--6 to 8 servings.

* Source: Your Gas Range Cook Book (Fifth Printing--October 1950) *
Typos by: Karen Mintzias
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