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  Recipe Home » Poultry » Buffet Make-Your-Own Salad
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  Buffet Make-Your-Own Salad
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 162
Ingredients:
2 chickens -- cooked, * see
Instructions:
: note
4 c cooked rice
3 cn chow mein noodles -- large
: cans
5 c gravy -- ** see note
3 c celery -- diced
10 green onions -- sliced
16 oz pineapple chunks in juice --
: drained
2 c cheddar cheese -- shredded
1 c toasted almonds -- slivered
1 1/2 c toasted coconut
1 c black olives -- chopped

* Broiler-fryer chickens. Cook, skin, bone and cut into bite-sized
pieces. ** Use chicken gravy or combination of broth, chicken soup
and gravy.

Heat chicken and gravy together. Place in pretty serving or chafing
dish. Place other items in a decorative fashion on buffet table.
Guests can build their own salads using these ingredients. This can
be made in advance and stored separately, ready to assemble when
needed.

Recipe By : Jo Anne Merrill
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