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  Recipe Home » Vegetables » African Squash & Yams (Futari)
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  African Squash & Yams (Futari)
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 191
Ingredients:
1 small Onion, chopped
2 tbsp Oil
1 lb Hubbard squash, pared -and cut into 1-inch pieces
2 medium Yams or sweet potatoes -pared & cut into 1" pieces
1 cup Coconut Milk
1/2 tsp Salt
1/2 tsp Ground cinnamon
1/4 tsp Ground cloves
Instructions:
Cook and stir onion in oil in 10-inch skillet over medium heat until
tender. Stir in remaining ingredients. Heat to boiling. Reduce heat.
Cover and simmer 10 minutes. Simmer, uncovered, stirring
occasionally, until vegetables are tender, about 5 minutes longer.

Makes 6 to 8 servings

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