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  Recipe Home » Pies » Fast & Fit Sunny Pizza Pie
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  Fast & Fit Sunny Pizza Pie
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 249
Ingredients:

MMMMMPIZZA PIE PROVENCAL

1/3 cup Cornmeal
1/2 cup Whole wheat flour
1/2 cup All-purpose flour
1/2 tsp Baking powder
1/2 tsp Baking soda
1/2 tsp Dried basil
1/4 tsp Salt
1/2 cup Buttermilk
2 tbsp Olive oil

MMMMMFILLING

1 1/2 cup Broccoli, thawed from frozen
3 Green onions, chopped
10 Olives, quartered
3 oz Canned waterpacked tuna drain and chunk
5 Marinated artichokes,halved
1/2 tsp Dried thyme
1/4 tsp Pepper
1 1/2 cup Mozzarella, shredded
Instructions:
Serve with lightly dressed salad greens, tossed with tomatoes, then
finish with pineapple chunks spooned over yogurt. Sprinkle 1 tbsp of
the cornmeal over side and bottom of greased 9-inch glass pie plate;
set aside. In a bowl, combine whole wheat and all-purpose flours,
remaining cornmeal, baking powder, baking soda, basil and salt; mix
in buttermilk and oil. On work surface, knead about 10 times to form
smooth dough. Press evenly over bottom and 1-inch up side of pie
plate. Filling: Top with broccoli, onions, olives, tuna, artichokes,
thyme and pepper; sprinkle with cheese. Bake in 375F 190C oven for
about 25 minutes or until crust is golden on bottom. If desired,
broil for 2-3 minutes to brown cheese. Other nutritious ingredients
may be substituted for tuna if desired.
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