*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 25, 2024 11:53 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Soups » Gingered Tomato Broth With Pappadam Noodles
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Gingered Tomato Broth With Pappadam Noodles recipe to your favorite Save to favorite   Discuss Gingered Tomato Broth With Pappadam Noodles recipe Write a comment   Print Gingered Tomato Broth With Pappadam Noodles recipe Print this recipe   Email Gingered Tomato Broth With Pappadam Noodles recipe to friend Email this recipe
  Gingered Tomato Broth With Pappadam Noodles
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 207
Ingredients:
5 each 5" plain pappadams
12 large Spinach leaves
1 tbsp Peanut oil
1 tsp Cumin seeds
1 1/2 tbsp Ginger, grated
1 tsp Jalapeno pepper, minced
1/4 tsp Turmeric
3 each Ripe tomatoes, peeled, seeded & diced
5 cup Stock
Salt & pepper
2 tbsp Cilantro, chopped
Instructions:
Using scissors, cut pappadams into 1" wide noodles. Stack spinach
leaves, roll them into a tight log, & cut into 1/8" chiffonade.

Heat oil over moderate heat. Add cumin seeds, ginger & jalapeno, fry
till seeds darken slightly. Stir in turmeric & tomato & cook about 4
to 5 minutes. Add stock & bring to a boil. Reduce heat, cover &
simmer for 15 minutes. Season.

Just before serving, add noodles & spinach & simmer for a bare minute.
Ladle into warmed bowls & garnish with cilantro.

Variations: In place of spinach use 1 cup blanched peas, snow peas,
zucchini or asparagus slivers.

Yamuna Devi, "Yamuna's Table"
Rate this recipe:  
Featured Recipe
» Chocolate Midnight Madness
Category: Pies
Hits: 246
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com