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  Recipe Home » Deserts » Indian Pudding (Roberta Krieger)
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  Indian Pudding (Roberta Krieger)
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 161
Ingredients:
1 qt Milk
2/3 cup Cornmeal
3/4 cup Molasses
1/4 cup Butter [I've tried margarine, but it doesn't taste the same]
3 tbsp Sugar
1 tsp Ginger
1 tsp Salt
Instructions:
Supposedly, this is an authentic recipe from Daniel Boone's wife
Rebecca.

Ice cream [I prefer vanilla]

Preheat oven to 325 degrees. Bring milk to a boil in the top part of
a double boiler. Stir in cornmeal and cook over hot water for 15
minutes. Stir in molasses [I use the light variety, but I guess dark
would work as well], and cook for 5 minutes longer. Remove from heat.
Stir in butter, sugar, ginger, and salt. Turn into an oven casserole
and bake 1 1/2 - 2 hours. Serve warm with ice cream.

Daniel and Rebecca served this warm with fresh-churned butter.
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