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  Recipe Home » Mexican » Broiled Chicken Fajitas
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  Broiled Chicken Fajitas
  Category: Mexican
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 386
Ingredients:
1/2 lb Boned, Skinned Chicken
Breasts
1 tbsp Lemon Juice
1/2 tsp Garlic Powder
1/2 tsp Seasoned Salt
1/4 tsp Each Oregano & Pepper
Few Drops Liquid Smoke
Flavoring
1 tbsp Vegetable Oil
1/2 cup Green Pepper Strips,
1/2 cup Thin Onion Wedges
1/2 cup Tomato Wedges
1/4 cup Mild Picante Sauce
Instructions:
in Bowl, Combine First 7 Ingredients & 1 1/2 t. Oil. Cover &
Refrigerate 2 To 8 Hours. Broil Chicken Until No Longer Pink in The
Center. Meanwhile, in A Large Skillet, Saute Green Peppers & Onions
in Remaining Oil Until Crisp-Tender. Add Tomatoes & Saute 1 Min.
Stir in Picante Sauce & Heat Through. Cut Chicken Into Thin Strips&
Top With Vegetables. Serve With Four Hot Corn Tortillas.
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