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  Recipe Home » Crock Pot » HAMBURGER STEW
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  HAMBURGER STEW
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 198
Ingredients:
1 pound ground 90% lean turkey or beef
3 C. sliced raw potatoes
1 1/2 C. chopped celery
2 C. sliced carrots
1 C. chopped onion
1 1/2 C. frozen peas
1 3/4 C. Hunt's Chunky Tomato Sauce-15 oz. can
2 tsp. Italian seasoning
Instructions:
In a large skillet sprayed with butter-flavored cooking spray, brown meat. Meanwhile, in a crock pot, combine potatoes, celery, carrots, onion and peas. Spoon browned meat over vegetables. In a small bowl, combine tomato sauce and Italian seasoning. Evenly pour sauce over meat. Cover and cook on low for 6 to 8 hours. Mix well before serving.
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