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  Recipe Home » Crock Pot » SWEET POTATO AND PINEAPPLE PUDDING
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  SWEET POTATO AND PINEAPPLE PUDDING
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 208
Ingredients:
3 pounds sweet potatoes peeled, shredded
2 cans crushed pineapple in unsweetened juice (8 oz. each), un-drained
1 can evaporated milk (12 oz.)
1 1/4 C. brown sugar (firmly packed)
6 Tbls. margarine or butter cut in cubes
3 eggs slightly beaten
1 tsp. ground cinnamon
1/2 tsp. nutmeg
Instructions:
Lightly grease crock pot. In crock pot, combine sweet potatoes, pineapple, evaporated milk, brown sugar, margarine, eggs, cinnamon, and nutmeg. Cover and cook on low 7 to 8 hours or on high 4 hours, stirring every 2 hours until the potatoes are tender. The dish may appear to be curdling, however it will come together toward the end of the cooking. Serve hot or at room temperature.
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