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  Recipe Home » Diabetic » DIABETIC BREAD PUDDING
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  DIABETIC BREAD PUDDING
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 197
Ingredients:
1 slice white bread, cut in cubes
2 or 3 Tbls. raisins
1 C. skim milk
1 egg, well beaten
2 pkgs. artificial sweetener
1 tsp. vanilla
Instructions:
Beat egg, milk, vanilla and sweetener together. Spray two (2) cup microwave dish with non-sticking vegetable spray. Arrange bread cubes and raisins in dish. Pour milk mixture over bread to moisten each cube. Sprinkle dash of nutmeg over top and microwave on high for five (5) minutes or until knife inserted in center comes out clean. Be careful not to overbake.
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