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  Recipe Home » Diabetic » HEARTS OF PALM SALAD
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  HEARTS OF PALM SALAD
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 180
Ingredients:
16 oz. whole hearts of palm, canned
1 small sweet green pepper, chopped
2-oz. jar sliced pimientos, drained
1 celery stalk, chopped
2 green onions, thinly sliced
1 Tbls. fresh parsley leaves, chopped
2 Tbls. vegetable oil
1/4 C. lemon juice
lettuce leaves
Instructions:
Drain the hearts of palm and cut them into bite-sized pieces. Add remaining ingredients, except lettuce leaves. Cover; refrigerate overnight. Serve on lettuce leaves.
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