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  Recipe Home » Diabetic » ALMOND SUGAR COOKIES
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  ALMOND SUGAR COOKIES
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 184
Ingredients:
5 Tbls. margarine
1-1/2 Tbls. fructose
1 Tbls. egg white
1/4 tsp. almond, vanilla, or lemon extract
1 C. unbleached flour
1/8 tsp. baking soda
1 pinch cream of tartar
32 almond slices
Instructions:
Preheat oven to 350 degrees F. In a medium bowl, combine margarine and fructose, beating until light and fluffy. Mix in egg white and almond extract. Gradually stir in flour, baking soda, and cream of tartar; mix well. Form into 1/2-inch balls. Place on a nonstick cookie sheet. Dip a flat-bottomed glass into flour and press down on each ball to flatten cookie. Top each cookie with an almond slice. Bake for 8 to 10 minutes until lightly browned. Transfer to parchment or wax paper to cool.
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