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  Recipe Home » CakesDeserts » Caramel Apple Cheesecake2
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  Caramel Apple Cheesecake2
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 221
Ingredients:

MMMMMCRUST

1 1/2 cup Graham cracker crumbs
1/4 cup Sugar
1/4 cup Butter or margarine, melted

MMMMMFILLING

1 lb Caramels
1 can Evaporated milk
1 cup Pecans
16 oz Cream cheese,softened
1/2 cup Sugar
2 Eggs
1 1/2 cup Golden delicious apples,chop
1 tbsp Flour
1/2 tsp Cinnamon
Instructions:
Preheat oven of 350 F. Combine graham cracker crumgs. 1/4 cup sugar
and butter, press onto sides and bottom of a 9" springform pan. Unwrap
caramels; place in a 2-qt heavy saucepan. Add evaporated milk. Melt
caramels over low heat, stirring until smooth. reserve 1/2 cup melted
caramel mixture. Pour remaining caramel mixture over crust in pan.
Sprinkle half of the chopped pecans over caramel in crust. Beat cream
cheee and 1/2 cup sugar until smooth. Add eggs, one at a time,
beating until smooth after each addition. Toss together 1 cup chopped
apple, flour and cinnamon, fold into cream cheese mixutre. Spoon
cream cheese mixture over caramel crust. Bake 40 minutes. Combine
reserved caramel and remaining 1/2 cup chopped apples. Spread over
cheesecake, sprinkle with remaining pecans. Continue baking 15
minutes. Loosen cake from rim of pan. Chill before serving.
Refrigerate unused portion. Makes 12 servings!!!
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