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  Recipe Home » Breads » Garden Herb Bread For Bread Machine
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  Garden Herb Bread For Bread Machine
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 183
Ingredients:

MMMMMREGULAR LOAF

3/4 cup Water
2 cup White bread flour
1 tbsp Dry milk
1 tbsp Sugar
1 tsp Salt
1 tbsp Butter
1 tsp Chives
1 tsp Marjoram
1 tsp Thyme
1/2 tsp Basil
1 tsp Fast-rise yeast ***OR***
2 tsp Active-dry yeast

MMMMMLARGE LOAF

1 1/4 cup Water
3 cup White bread flour
2 tbsp Dry milk
2 tbsp Sugar
1 1/2 tsp Salt
2 tbsp Butter
1/2 tbsp Chives
1/2 tbsp Marjoram
1/2 tbsp Thyme
1 tsp Basil
2 tsp Fast-rise yeast ***OR***
3 tsp Active-dry yeast
Instructions:
The fragrance of turkey stuffing will fill your home while this
flavorful bread is baking, thanks to all those aromatic dried
herbs.
This loaf is excellent for any cold meat sandwich you can dream up
--including turkey and cranberry. It also makes tasty croutons.
Follow the directions for your bread machine.

SUCCESS HINTS:
--------------
Use dried herbs that are flaked and not ground. If using ground,
reduce amount by half. If using fresh herbs, double the amount.
Any combination of spices may be substituted, according to your
tastes.
This recipes can be made with the regular, rapid, or delayed-time
bake cycles.
CALORIES: 162 PROTEIN: 12%
CHOLESTEROL: 5.53mg CARBOHYDRATES: 74%
SODIUM: 300mg FAT: 14%
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