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  Recipe Home » Breads » Corn Fritters #3
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  Corn Fritters #3
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 260
Ingredients:
1 1/2 cup Sifted flour
1 tsp Salt
1 Egg, slightly beaten
Powdered sugar
1 1/2 tsp Baking powder
16 oz Can cream style corn
1 cup Corn oil
Instructions:
Sift together dry ingredients. Mix together corn and egg. Add dry
ingredients. Stir slowly. Heat oil in large skillet over medium heat.
Drop batter by tablespoonfuls into hot oil, one layer at a time. Fry
about 2 minutes on each side until golden brown. Drain on absorbent
paper, and dust with powdered sugar if desired. Makes 16 fritters.

Mrs. John P. Elberti
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