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  Recipe Home » Breads » Cranberry Swirl Coffee Cake
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  Cranberry Swirl Coffee Cake
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 187
Ingredients:
1/2 cup Soft butter
1 cup Sugar
2 Eggs
2 cup Flour
1 tsp Baking powder
1 tsp Baking soda
1/2 tsp Salt
1 cup Yogurt
1 tsp Vanilla
1 can (16oz) whole cranberry sauce
1/2 cup Chopped nuts
Instructions:
Cream butter, then gradually add sugar and blend until fluffy. Add
eggs, one at a time, beating after each addition. Sift together dry
ingredients and add to batter alternately with yogurt. Add vanilla.
Grease a tube pan and spread a thin layer of batter over the bottom.
Stir the cranberry sauce until well mixed; then spread a thin layer
of it over the batter. Add another layer of better, and a layer of
cranberry sauce, a layer of batter, and end with cranberry sauce.
Sprinkle nuts over top. Bake in preheated 375 F oven for 55 minutes,
or until a toothpick inserted well into the center comes out clean.
Cool in pan on rack for 5 minutes. Remove from pan and drizzle Almond
or White Icing over the top. Serves 8 to 10.

~Begin Recipe Export- QuikBook version 0.96 Beta A
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