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  Recipe Home » Cookies » Easy Coconut Macaroons
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  Easy Coconut Macaroons
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 183
Ingredients:
2 Egg whites
1/2 cup Confectioner's sugar
1/2 tsp Vanilla
4 oz Shredded coconut
Instructions:
Place egg whites into a bowl and beat until stiff, gradually adding
sugar. Add vanilla and beat again until light and smooth. Carefully
stir in coconut. Drop spoonfuls of mixture onto greased baking
sheets. Bake at 270 degrees (slow oven) about 40 minutes, until
macaroons are delicately browned around edges.
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