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  Recipe Home » Fish » Grilled Bluefish Wrapped In Mammoth Basil Lea
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  Grilled Bluefish Wrapped In Mammoth Basil Lea
  Category: Fish
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 188
Ingredients:
10 Mature Mammoth basil leaves - (Fresh)
1 1/2 lb Bluefish
4 tbsp Pesto
Instructions:
Heat outdoor grill. Soak the Mammoth basil leaves in water. Slice the
bluefish into strips 2 inches wide, making 8 slices. Spread pesto on
each slice of fish. Wrap each slice in a Mammoth basil leaf, securing
with a toothpick or wooden skewer. Place the wrapped fish on the hot
grill over glowing coals, 6 inches from the heat. Cover the grill and
cook for 5 minutes on each side.

From: The Cook's Garden catalog - Spring/Summer 1993 (page 2)
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