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  Recipe Home » CakesDeserts » Award Winning Ghiradelli Brownies
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  Award Winning Ghiradelli Brownies
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 197
Ingredients:
2 Eggs
2/3 cup Unsifted flour
3/4 cup Sugar
1 tsp Vanilla
1/4 tsp Baking powder
1/2 cup Butter or margarine, melted
1/4 tsp Salt
3/4 cup Ghiradelli ground chocolate
1/2 cup Walnuts, chopped
Instructions:
Heat oven to 350F degrees. Using a spoon, stirr eggs with sugar and
vanilla; add butter. Sift ground chocolate with flour, baking powder,
salt. Stir into egg mixture; add nuts. Spread into greased 8- or
9-inch square pan. Bake at 350F for 20 to 30 minutes. For extra chewy
brownies, use 8-inch pan and less baking time. For cake- like
brownies, use 9-inch pan and longer baking. Cut into squares.
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