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  Recipe Home » Cookies » Honey Oat Biscotti
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  Honey Oat Biscotti
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 202
Ingredients:
1/2 cup Butter
3/4 cup Honey
2 Egg
1 tsp Vanilla
2 cup Flour
3 tsp Cinnamon, ground
1 tsp Baking powder
1/2 tsp Baking soda
1/2 tsp Salt
2 cup Oats, rolled
1/2 cup Nuts, chopped
Instructions:
Preheat oven to 375 F. (will be turned down to 300 F. for second
baking.) Cream butter. Beat in honey, eggs and vanilla. Combine
flour, cinnamon, baking powder, baking soda and salt; mix well. St
into butter mixture. Stir in oats and nuts. On greased baking sheet,
shape dough into 2 (10x3x1-inch) logs. Bake at 37 F. for 12-15
minutes, or until lightly browned. Cool 5 minurtes; remove to cutting
board. Cut each log into 1/2-inch strips; place on cookie sheet. B at
300 F., 25-30 minutes or until crisp throughout strip.
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