*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, May 02, 2024 5:20 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Fish » Brittany Mixed Fish Soup
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Brittany Mixed Fish Soup recipe to your favorite Save to favorite   Discuss Brittany Mixed Fish Soup recipe Write a comment   Print Brittany Mixed Fish Soup recipe Print this recipe   Email Brittany Mixed Fish Soup recipe to friend Email this recipe
  Brittany Mixed Fish Soup
  Category: Fish
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 198
Ingredients:
3 lb Mixed fish, cleaned *
2 each Lge Onions, peeled **
Lge clove Garlic, crushed
3 tbsp Butter or margarine
6 each Med potatoes, peeled,in 1/4s
10 cup Water
2 each Med. Bay Leaves
1 tsp Dried Thyme
1/2 tsp Dried Marjorin
4 each Sprigs Parsley
2 tsp Salt
1/2 tsp Pepper
Instructions:
Slices of crusty French bread * Flounder, mackerel, cod, or haddock **
Sliced thin ''''''''''''''''''''''''''''''''''''''''''''''''' Cut
fish into chunks of equal size. Saute onions and garlic in heated
butter or margarine in a large kettle until tender. Add potatoes,
water, bay leaves, thyme marjoram, parsley, salt and pepper. Bring to
a boil. Add prepared fish and lower heat to moderate. Cook, covered,
about 25 minutes, until fish and potatoes are tender. Remove and
discard bay leaves. Put slices of bread in wide soup plates. Ladle
broth over bread. Serve fish and potatoes separately on a platter.
Serves 6 to 8.
Rate this recipe:  
Featured Recipe
» CHICKEN RICE SOUP
Category: Diabetic
Hits: 176
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com