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  Recipe Home » Diabetic » CHILI SQUASH
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  CHILI SQUASH
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 192
Ingredients:
4 C. yellow squash
water
2 C. chopped onion
2 chopped green chilies
1 Tbls. oil
4 oz. grated cheddar cheese
24 crushed crackers
Instructions:
Cook squash in water; drain and set aside. Sauté onion and chilies in oil until tender. In a 1-1/2-quart casserole dish, alternate layers of onions, squash, and cheese. Top with cracker crumbs. Bake at 350 degrees F. for about 30 minutes until bubbly throughout.
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