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  Recipe Home » Main Course » Barbecued Beef On Buns
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  Barbecued Beef On Buns
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 151
Ingredients:
1 cup Catsup
1 tbsp Lemon Juice
1 tsp Prepared Mustard
1/8 tsp Pepper
4 each Hamburger Buns, Split
2 tbsp Brown Sugar
1 tbsp Worcestershire Sauce
1/2 tsp Onion Salt
8 oz Cooked Roast Beef *
Instructions:
* Roast Beef should be thinly sliced and there should be 8 to 10
slices.

Mix catsup, brown sugar, lemon juice, worcestershire sauce, mustard,
onion salt, and pepper in 2-cup glass measure. Microwave uncovered
on high (100%) 1 1/2 minutes; stir. Microwave to boiling, 1 to 2
minutes.

Layer half the beef slices and half the sauce in 1-Qt casserole;
repeat. Cover and microwave on high (100%) until hot and bubbly, 1
1/2 to 2 1/2 minutes.

Place bottom halves of buns on serving plate. Top with beef and
reamining bun halves. Microwave uncovered on high (100%) until buns
are hot, 30 seconds to 1 minute.
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