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  Recipe Home » Deserts » Cheddar Crumble Apple Pie
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  Cheddar Crumble Apple Pie
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 193
Ingredients:
1 each 9" unbaked pie shell
1 each ----------topping-----------
1/2 cup Unbleached flour
1/3 cup Sugar
1/3 cup Brown sugar, firmly packed
1/2 tsp Cinnamon, ground
5 tsp Butter
1 each ----------filling-----------
1 1/2 lb Cooking apples, *
1 tsp Lemon juice, fresh
6 oz Cheddar, md, shredded,1 1/2 c
4 tsp Unbleached flour
1/4 tsp Nutmeg, ground
Instructions:
* Use a cooking apple such as Granny Smith's. Core, peel and thinly
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++ ++++ Make a high rim around the pie crust. Combine all
the dry ingredients in the topping and cut in the butter until
crumbly. Set aside. Toss the apples and lemon juice together and add
the cheese, flour, and nutmeg, tossing and mixing well. Arrange the
apples in the crust and sprinkle on the topping. Bake in a preheated
375 degree F. oven for 40 to 50 minutes. Serve warm with Vanilla Ice
Cream if desired.
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