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  Recipe Home » Vegetables » Carrots Glacees
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  Carrots Glacees
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 247
Ingredients:
1 lb Large carrots
3 tbsp Butter
1/3 cup Water
1/4 cup Light brown sugar
2 tbsp French dijon mustard
2 tbsp Minced parsley
3 each Green onions, chopped fine
Instructions:
Peel the carrots and cut into thin sliced. Place the butter in a 4
cup microwave safe dish. Melt 1 minute at high. Add the carrots and
the water. Stir well, cover. Microwave 7 minutes at high. Stir, then
add the remaining ingredients. Stir until well mixed. Microwave,
uncovered, 5 to 7 minutes at medium, stirring 2 or 3 times during the
cooking period.
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