*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Friday, April 26, 2024 11:22 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Side Dishes » Chili Crumb-Stuffed Onions
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Chili Crumb-Stuffed Onions recipe to your favorite Save to favorite   Discuss Chili Crumb-Stuffed Onions recipe Write a comment   Print Chili Crumb-Stuffed Onions recipe Print this recipe   Email Chili Crumb-Stuffed Onions recipe to friend Email this recipe
  Chili Crumb-Stuffed Onions
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 164
Ingredients:
4 large 14 to 16 oz each sweet
Texas onions
3/4 cup Dry bread crumbs
1/2 cup Chopped celery
1/4 cup Yellow cornmeal
1/4 cup Melted butter
2 tsp Chili powder
2 tsp Oregano
1/2 cup Water
Instructions:
To prepare each onion for stuffing, cut a thin slice from root end.
Slice off about 3/4 inch from stem end, leaving skin on. With small
knife or apple corer, scoop out onion and reserve for stuffing. Use a
spoon as needed to make a 1/2 inch shell. Do not cut through bottom
of shell. Each onion will hold about 3/4 cup stuffing. Finely chop
enough reserved onion to measure 1 1/2 cups. In medium bowl, mix
chopped onion with remaining ingredients except water. Place onions
in baking dish. Spoon filling into shells, mounding up. Add water to
dish and cover. Bake at 400 degrees until onions are tender, about 35
to 40 minutes.

From The Austin American Statesman typed by jessann :)
Rate this recipe:  
Featured Recipe
» Extra Good Cheese Bread
Category: Breads
Hits: 218
Rating:rating: (3.5)(3.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com