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  Recipe Home » Deserts » Apple Cobbler (Using Biscuit Mix)
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  Apple Cobbler (Using Biscuit Mix)
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 162
Ingredients:
1 tbsp Cornstarch
1 tbsp Sugar
1/8 tsp Ground cinnamon
3/4 cup Water
2 medium Apples, tart, pared, sliced
3/4 cup Biscuit mix (see recipe)
2 tbsp Process American cheese shredded
3 tbsp Water
Instructions:
4 servings of about 1/2 cup each 166 calories per serving

1. Pre-heat oven TO 400øF. (hot)

2. Mix cornstarch, sugar, and cinnamon in saucepan. Add 3/4 cup water
and mix well. Add apples.

3. Cook over low heat, stirring occasionally, until liquid thickens
and apples just begin to soften--about
6 minutes.

4. Pour into 1-quart casserole.

5. Stir biscuit mix and cheese together. Add 3 tablespoons water and
mix well. Spread on top of apple mixture.

6. Bake until top is lightly browned--about 30 minutes.

* Thrifty Meals for Two: Making Food Dollars Count * USDA Home and
Garden Bulletin Number 244 * Meal-Master format courtesy of Karen
Mintzias
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