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  Grilled Vegetable Packets
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 194
Ingredients:
1 1/2 cup Sliced Mushrooms
1 cup Cauliflower Flowerets
1 cup Broccoli Flowerets
1 cup Thinly Sliced Carrots
1 small Onion Thinly Sliced
1/2 tsp Dried Basil
1/4 tsp Salt
1/4 tsp Pepper
1 tbsp + 1 t. Low Calorie
Margarine Divided
Instructions:
Combine Mushrooms, Cauliflower, Broccoli, Carrots & Onion in A Large
Bowl; Sprinkle With Basil, Salt & Pepper. Divide Vegetable Mixture
Evenly Onto 4 (18 Inch) Squares Of Foil. Dot Each With 1 t.
Margarine. Using The Pyramid Wrap Method, Bring The Four Corners Of
Foil Together in A Triangle Shape; Fold Open Edges Together in
Loosely Locked Folds, Allowing For Heat Circulation & Expansion.
Repeat Procedure For Other Packets. Grill Vegetables 5 To 6 Inches
From Medium Coals 8 Min. OR Until Crisp-Tender.
(Fat 2.8 Chol. 0.)
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