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  Recipe Home » Pies » Apple-Onion Pie
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  Apple-Onion Pie
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 240
Ingredients:
3 Sweet delicious apples,
Peeled, cored and sliced
2 Vidalia onions, peeled and
Thinly sliced
3 tbsp Butter
1 cup Water
1 Chicken bouillon cube
1 cup Graham cracker crumbs
Salt (to taste if apples
Are tart)
Instructions:
Peel, core and slice apples into 1/4 inch slices. Peel and thinly
slice onions. Layer the onion slices in a buttered 9 1/2 inch pyrex
pie plate. Put a layer of apples on onion slices, another layer of
onions, ending with apples. Pour one cup of bouillon over the layers,
then sprinkle cracker crumbs on top. Drizzle melted butter over the
crumbs. Bake in oven at 350 degrees for 30 minutes or until top has
browned.
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