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  Recipe Home » CakesDeserts » Hershey's Prize Cake
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  Hershey's Prize Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 178
Ingredients:
1/4 cup BUTTER
1/4 cup SHORTENING
2 cup SUGAR
1 tsp VANILLA
2 each EGGS
3/4 tsp BAKING SODA
3/4 cup COCOA
1 3/4 cup FLOUR
3/4 tsp BAKING POWDER
1/8 tsp SALT
1 3/4 cup MILK
Instructions:
CREAM TOGETHER THE BUTTER, SHORTENING, SUGAR, AND VANILLA UNTIL LIGHT
AND FLUFFY. BLEND IN EGGS. COMBINE DRY INGREDIENTS IN A BOWL. ADD TO
CREAMED MIXTURE ALTERNATELY WITH MILK. BLEND WELL. POUR INTO TWO
GENEROUSLY GREASED AND FLOURED 9" ROUND CAKE PANS. BAKE AT 350 DEG F
FOR 30 TO 35 MINUTES OR UNTIL CAKE TESTER COMES OUT CLEAN. COOL,
REMOVE FROM PANS AND ICE AS DESIRED. FROM HELEN HAYDON, KCMO.
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